![]() Then you get into your house and eat it all like you give a fuck. And then you sit in a corner for a minute and cry and feel bad, but then you get hungry so you go to Wendys and get some french fries and chili but then you also pass a Taco Bell on your way home so you get like 5 Doritos Locos Tacos but then you need to get some because your dogs like them too so you get a couple extra, then as you're driving and getting excited about being a gluttonous piece of shit you pass a McDonalds so you're like, a McFlurry isn't gonna kill me, so you stop and get one of those but then Burger King is right next to it and you know what's delicious, Whoppers, so you get one of those and then by the time you get to your house you have so much food in your hands you have to like carry some of it with your face and just hope that no one sees you on your way in so they can stand there and judge you with all the food you are about to put in your body. ![]() Oh my god what have I done!!! WHAT HAVE I DONE!? NOOOOOOOOO. And so then you walk over to your mirror and look at your butt and you're all like, who's fucking butt is that? Is that my butt? Is that really what my butt looks like? You're kidding. First of all, my underwear is legit getting too tight, does that ever happen to you? Like you put it on and you're like, wait what the fuck my butt. Or maybe a batch of Creamy Southern Style Potato Salad instead.This video is so real life, let me tell you my sweet angel mouse. What kinds of sides would go with any of these “10 Ways to Top a Burger”?įrench fries!!! I have perfected a way to get crispy fries in my air fryer – NuWave Oven. The spiciness of it goes perfectly with the sweetness of the pineapple. The onions and the sauce really set the burger off! I use the sauce that I make for my Sushi Stacks. After a couple of minutes, they turned a beautiful brown and were sticky! The sauce runs off the pineapple quite a bit so I kept turning them and basting them. (2teasopoons lite soy and 2teaspoons honey 1/2 teaspoon rice vinegar) I used my black iron grill pan and got it HOT. I basted some canned pineapple rings with equal parts lite soy sauce and honey mixed with a splash of rice vinegar. There are some sweet and sour pineapple goodness and red onion twang with some spicy sauce going on in here! They are what started this whole post…something new! I am calling them Hawaiian Burgers. (8)Maybe you would enjoy some Balsamic Caramelized Onions on one.Īdd some heat to your burger with some jalapeno slices and a big slug of Tabasco Sauce added to my Big Mac Sauce! (9) I call it a “Cowboy” Burger. (5)ĭon’t you just love a Mushroom Swiss burger? (6) I sure do! I like to add a big dollop of horseradish to my Big Mac Sauce for some zing!!Ī great way to switch up from cheese on a burger is to top one with guacamole!! (7) I like to add hot sauce to my blue cheese dressing and make buffalo chicken burgers. Sometimes something as simple as a runny egg with sauteed mushrooms can elevate a burger to a different level of YUM!! (4) Open-faced on toasted whole wheat bread was just perfect! Nancylynn over at Confessions of a Fit Foodie has an amazing turkey burger recipe! The goat cheese is perfect with it and I dearly love the sauce!! (3) He swears it is better than the fast-food version ever was. I did create a Big Mac copycat burger too (2) Hubby eats his on a bun fully dressed with the sauce. I love burgers on buns but sometimes I will have them as a “bowl” instead, over a salad…lettuce, tomatoes, onion, pickles (1) make a great bowl! I have a post about how to find “approved” bread products. The whole-wheat bun I use is the Walmart brand, they count as 1Y for the whole bun. The size hamburger patty I make is 1/2R container. Sometimes I break my blue container that equals 1/3 cup into 5 Tablespoons, that way I can have 2 different kinds of cheese or some cheese and avocado in the same meal. But the normal ordinary burger toppers get a little boring.įor 21 Day “Fix-ers”, you have to count your toppings as containers, like any veggies and condiments you use. I need 10 ways to top a burger!!! Because let’s face it, sometimes we need the simplicity of a burger for a quick and easy weeknight meal.
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